Fast and Easy, This Chicken Mushroom Fettuccine Alfredo is a perfect copycat of the Olive Garden’s Chicken Mushroom Alfredo Pasta. It’s so perfect, I cannot tell the difference.

2 tsp vegetable or canola oil
8 ounces boneless skinless chicken breasts
1 cup fresh sliced mushrooms
1 cup chicken broth
½ cup evaporated milk
Ingredients
2 tsp vegetable or canola oil
8 ounces boneless skinless chicken breasts
1 cup fresh sliced mushrooms
1 cup chicken broth
½ cup evaporated milk
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